Peter Stupka's recipe for Italian sausage Salsiccia and noodles with lightning-fast sauce


Italian cuisine is considered one of the best in the world. Get inspired by Peter's recipe and bring Italy to your table!


Recipe for Italian Sausage Salsiccia:
500g pork
150g bacon
1dcl red wine

Recipe for homemade paste:
400g flour
3 eggs
beetroot juice

Recipe for a quick sauce with Salsiccia sausage dip:
1 onion
3 Salsiccia sausages
crushed tomatoes or tomato juice
Italian herb seasoning
Pecorino (sheep) cheese
a piece of beetroot